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Feedback gevenLe cadre est agréable, le personnel est parfait. Les plats sont très bien préparés mais en petite quantité. Nous avons trouvé les plats un peu chers, par exemple 8,90€ pour deux petits samosas végétariens. Bien que très bons, c'est quand même un peu cher. Les gambas et le poulet étaient délicieux. Nous étions venus pour passer un bon moment, ce que nous avons eu, mais le service était trop rapide pour un samedi soir. Nous avons mangé une entrée et un plat en 35 minutes. Malheureusement, nous aurions aimé prendre un peu plus de temps et profiter davantage.
J'ai découvert cet endroit grâce à des amis, et ce fût une expérience très agréable. Les plats étaient plein de saveurs et la présentation des assiettes était magnifique, éveillant les papilles.
Typical dish of very tasteful sri lanka, well spicy. The cheesecake will fall. super friendly manager, infinite kindness.
Small restaurant located in a pass de pessac street. You have to find a parking lot in a small alley. the front is simple and the exterior paint must be cleaned. the interior is modern (map displayed on a large screen,) well positioned bottles, greenery arranged in the restaurant brings a touch of zenith, ... the map is pretty and presents well. The specialties offered are lankaise sri, I discovered this universe. the dishes offered are neat, elegant and very good. I tasted the dish of the day: paved with dome sautéed with olive oil infused with coriander, simmered in its slightly spicy coconut milk sauce and curry and massageala. This dish was accompanied by rice of happiness, mini peppers, green beans, asparagus and sweet cherry tomatoes. This dish was beautiful, both in the eyes in the mouth. the price was a little high but I don't regret my choice. The service was smiling and careful (the waiter served us a second peanut tour once the first cut ended.) thanks to the whole team, I loved the moment with you.
This small well-known device is open today Thursday to Saturday in the evenings and what a really nice little place, perfect for families, couples or girlie nights outside. eating has a sri Lanka theme, but something for everyone. I had the spicy beef and my partner had the dish of the day, huh with rice and a super sauce that she poured over the rice, sorted veg in cocos milk. for dessert we shared the most wonderful apples “al dente” slightly pasty and light crumbs of divided mandels above. beautiful bottle red and coffee. would definitely recommend. the restaurant is also open for lunch, Buddha bowls create it from different ingredients options, clobige sandwiches with interesting fillings. he also sells fresh tea leaves from sri lanka.