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Food and service were both fantastic. the bit is our place for special occasions or just a good steak.
By dessert was everything we had fabulous. we shared the jalapeno poppers w/ elchwurst, so good! two of us had the whisky pork chop, always a favorit and one of us tried the elk rack with blackberry port glaur, also quite delicious. we shared the cranberry white chocolate loaf with vanilla glaze, again, delicious. make them a reservation and enjoy great eating!
Always an enjoyable time at broken bit. Best place to eat in all of LA county ! We celebrate birthdays, New Years , Valentine’s Day and family . The food chef is an expert making every plate tasty. Very friendly ,bartenders,bus boys , hostess and food servers. The owner is always pleasant. They keep us coming back every time!
Great food. When the reservation was made via open table I wish the restaurant had made note the menu for NYE was preselected. We were still very pleased with our meals. Overall a great experience. We will definitely return.