Ginger's - Raytown

My father hyped this place and he surpassed my expectations. I had the Lite Omelet, which was the absolute shock of the whole meal!! It was protein, spinach, pico de gallo, with white cheese on top. It tasted like a spinach and Artichoke Dip Omelet. My husband had the avocado and Bacon breakfast Burrito and it was great. The coffee options are simple and I would like to see strawberries as an option for one page, but I will definitely return!

The portion sizes were really generous, and the food was decent for what I ordered (biscuits and gravy with scrambled eggs), though the sausage was particularly delicious. However, the standout of the experience was our server, Crystal. I don't usually write reviews, but I felt it was important to acknowledge her outstanding service so the manager knows how great she is. Excellent service truly enhances the dining experience!

I love eating here. The staff was friendly and made sure we took care of the time. Food was amazing. I stumbled over this place where I slapped the door. Homestyle cooking. You have to try. Beautiful little restaurant

The only drawbacks were that the service was a bit slow, and several tables remained uncleaned for a while, which could easily be improved with an extra staff member. I also ordered home fries but ended up with diced hash browns instead, which makes me think they might have run out. These issues aside, I’m happy to have found another fantastic brunch spot to add to my weekend options!

I just had my first visit to Gingers, and it was absolutely fantastic! The portion sizes were generous, and the food was incredibly tasty. The service was also outstanding. We arrived just 30 minutes before closing, yet the waitress made us feel completely welcome and didn't rush us at all. She was cheerful and extremely friendly. I'm not usually one to write reviews, but I felt compelled to recommend this local restaurant for their exceptional food and service.