Casa Do Forno - Reguengos De Monsaraz

Enjoyed a comfortable group luncheon at this family-run restaurant en route to Évora. We started with traditional Portuguese Kale soup which was unexpectedly delicious, accompanied by fresh bread. A roast lamb entrée followed which was also very good. Monsaraz is somewhat out of the way, but if you go, Casa do Forno is a worthy stop. Thumbs up!

Nice atmosphere, good service, enormous portions of traditional, meat-based Portuguese dishes. Don't order migas alone (even a half portion! or you will explode.

A truly hidden gem!! We had a terrific lunch here on our way to Evora. We started with the soup forget the name of it but it is a traditional soup in Portugal . It is made with broth and bits of kale or cabbage and just delicious. Served with good bread, it could be a meal in itself. Next came salad and it was great just to have something green again a rarity it seems here. We had lamb and potatoes and the lamb was perfectly tender and juicy. No mutton taste here. The dish was flavorful and just perfect.

Found the existence of this restaurant by walking by the terrace and snelling the food. At first the empty (plastic) tables scared us a bit but very happy to have stayed because it’s a great place to eat the local kitchen. Portions are on the larger side and the waiter was really friendly! Go for the chocomousse to share as dessert! Service: Dine in Meal type: Dinner Price per person: €15–20

Espaço agradável com uma boa decoração.Execelnte esplanada,boa comida e b serviço,desde que não feito pelo dono do restaurante,que não puma pela simpatia.