Harbour - Rush

The bulmers was nice and refreshing just how it should always be

What a find!! As a whiskey enthusiast, I struck gold when I visited The Harbour Bar after the Rush Festival was a washout. Despite the fact that the pub was your worth a horde of wet punters, the staff were well able to handle it. The food was coming out hot and fast and looked delish. The highlight for me was discovering the Irish Whiskey selection in display cabinets in one of the rooms. A huge collection of Whiskey including Writer's Tears, Midleton and Redbreast Dream Cask! Despite how hectic it was in there, the owner, Mr Alan Mooney was more than happy to point out some favorites in the collection and even threw me up a Powers Signature (discontinued) when I was leaving. The staff were friendly and attentive, even under pressure. Outside is a series of covered and open eating and smoking areas surrounded by walls covered in crawling vines and nesting birds. Highly recommended!

The harbour Restaurant bar is the place to good if you are looking for delicious food. Great atmosphere with friendly staffs. The service was good and the food really nice.

Absolutely perfect for us South Africans, devine (Translated by Google) Absolutely perfect for us South Africans, divine

Quality has dropped all round in recent years. Poor support for basic dietary requirements in our group. Used to be very good for this. Otherwise food was grand but nothing to write home about. Staff seemed like they would rather be anywhere else. Men's toilet very poor. Smelled bad and overall felt grubby and unclean. Baby highchairs kept outside toilets just feels wrong and unhygienic. Outdoor area was poorly kept with a build up of bird droppings (multiple days worth) ñ. Smell of standing water and damp wood.