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Feedback gevenI am delighted to make the discovery of the circus of navacelles an emblematic place I recommend doing. The tasting side at tartare, I haven't had the opportunity to put me at the table yet and the fork has the mouth. As I hope not to be disappointed in the restaurant. After seeing all the opinions of the internet users. I think I do my own opinion before I make a judgment without knowing the place.
Typical restaurant of tourist places where one puts on a passing clientele that will never see again.Tataki of beef: 4 slices of cold beef not marinated served with 4 points of mustardCute Iberian chicken pata negra according to the server2 pieces of cute net hyper dried served with 1 handful of vegetables (well cooked : them) and a tablespoon of sauce.26 euros/ pers spent without Before announcing exotic dishes and non-controllable meat sources, these people should wonder how much fun they can be for customers.
Very disappointing. After a superb day of hiking on a beautiful site, we wanted to refresh ourselves around a glass. Home cold, we ask for a map It's displayed on the wall. With the Covid it's understandable but there are ways to say it. So we go to this card and choose our drink. Two lemonades from the country... Answer No lemonade Two pressures in this case... No pressure either... So I'm gonna believe it's a season end but still. We therefore carry our choice on two sodas served in canette. In short I also quickly pass on the price of flat water. 2 euros the 50cl and 4 euros the 75cl. It's true that at this price, water must be more rewarding than beer. Go your way.
Good morning, sirBut how dare you respond to your customersThe criticism that it is good or bad is to be taken into consideration even if it should not be pleasant for your ego.All criticism helps improve the quality of the service offered. No one is perfect and it is intelligent to recognize it. Your establishment is certe, very well placed and the view is very beautiful but it does not do everything and does not prevent the consumer from asking for a minimum quality.Thank you for connecting your cards. (The goat salad is rated black on white , photo in support in the picture gallery). On this, good continuation and good consideration of reviews. Good hearer...
Prohibitive for industrial food,The portions are ridiculous from entering to dessertThe music completely overyear worthy of our oldest French radios closed for more than 20 yearsInteresting and pleasant but the frame does not do everything. The service remains medium the tables without styleI don't advise the establishmentI found many other tourist traps more interestingTo the pleasure of not overdoing