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Feedback gevenIdeal place for a business dinner where they are able to have easy talks, and their customer is more interested in keeping good eating vs want to be bought a high-end $200/pp type dinner. great place!
We had a wonderful meal before a game in the curran. they had great weeping on the glass, and all the little tellers we ordered were delicious. I hope to be back soon.
This place is a hidden gem! to my surprise there were hardly any people eating there on a Saturday night. I think the only reason is because it's in a hotel so that they can't see it from the street (there's a sign) that eating was amazing, and yes, I'm an SF food, and would consider me a hard critic. I think this place had a perfect vibe, chill, hip, eclectic light lighting decor, all without pretentious. our server was really nice and made us feel like we were home. eating was wonderful and unexpected. the artichoke was delicious, the flat brot was very flat, which I love, as I try to be low carb. the Pesto angelhair pata with crab and garnel was obviously not low carb, but scrumbling. will definitely go back!
The table was not ready for the sitting place (although some tables were empty) waited at the bar a beer (10min.) then waited 15 minutes at the table until someone took a food order. the healed was over boiled. server were very polite, but not as attentive or available as you could expect for a 3/4 full restaurant.
Another wonderful meal at Phlox Comons. The fresh catch of the day halibut with chimchurri tapenade and cauliflower was one of the best dishes I have ever had. It perfectly paired with the Savignon Blanc offered by the glass. We look forward to returning soon.