Bridges - Sarnia

I was empty of all positive reviews, how many seemed dated. this hidden gem proved to be a bit of a lob. my partner and I had both fishtaks as an appetizer, then a escape of darkened fresh walleye. both were shy. the walleye. came with sides of perfectly boiled brokkoli, paprika, carrots and asparagus. the generous part of the walleys was served on a bed rice. there were several hearty mushes, in a thick tomato sauce, on the side. both the tacos and walleye contained a little spicy heat, although not exaggerated; were so generous, we could have shared a deer or forgone the delicious appies. previous reviews are spot on; this bistro puts his humble home with much more than one would expect a hotel restaurant.

The Sunday brunch with friends was excellent. The food was delicious and reasonably priced. The restaurant was very busy during our visit, but the staff took good care of us. We plan on returning for special occasions.

The appetizers and entrees at this restaurant were excellent. I tried the lamb carpaccio as an appetizer and the surf and turf ravioli as my main dish. The flavors were simply amazing. I will definitely be returning in the future.

We spent a nice evening in bridges on 1st January 2020. even if they were short staff in the dining room (it could be that they were more busy on the New Year's Day than expected), the staff was very polite. and eating was excellent, we. were a large group of 8 and there were other large tables that could have been difficult to manage, but eating was delivered in a pleasant tempo and was of constant high quality. it was a few years ago, since our last visit we are in sarnia all couple years, but we will be back.

Its a pretty good spread. Very well rounded for i guess regular folk id say nothing too too super fancy.