Nabanno - Saroornagar

A fantastic outlet for authentic bengali cuisine. We had Rui machher jhol, lote maach, daal, alu posto and everything was so delicious with the actual flavour of Bengal. Really loved the place.

The quality of food is very good and its freshly made as you place your order. It had an authentic bengali flavour and taste and is pocket friendly. It accepts zomato gold. You should try out this place if you are a bengali food lover. The ambience and decor had the typical bengali house look with rabindra sangeet being played in background. Definitely a must visit if you are craving for bengali food and Kolkata ambience

Today we visited this place to have our dinner .This place is just beside the JNTU metro and was pretty vacant when we reached there around 9 .<br/ PROS :: <br/ AMBIENCE :<br/ Two things will surely blow your mind<br/ 1.The bengali theme with asthetic bengali setting<br/ 2.Awesome bengali old music to draw your mind to the era of Shyamal mitra,Manna de,Srikanto acharya.<br/ Its waiting part is designed as the old Baithak khana and the actual dining place decorated with vintage pictures and poems of renowned bengali poets .<br/ <br/ FooD :<br/ I opted for the dishes as below with their rating out of 10 in taste<br/ Prawn Egg fry 7<br/ Vetki fry 7<br/ White rice 9<br/ Radha ballavi 9.5<br/ Alur dom 10<br/ Aar macher jhol 9<br/ Vetki paturi 8<br/ Chiken kasha 10<br/ Misti doi 10<br/ overall the food was very good in quality,quantity and taste<br/ will try the pulao and mutton next tym for sure .<br/ <br/ CONS :: <br/ Service Maintenance :<br/ Though the restro is in such a prime location ,somehow it is not at all maintained .<br/ You can feel that the bengali theme is trying hard to hold u back to this place with its emotion ,where the restro management may not even trying to.<br/ hardy there are 4 people working including kitchen staff and service persons .<br/ We personally meet and greet the chef for his awesum food .<br/ I wish all the best to this restro to overcome this service and maintainace fault ,and at the end of the day will love to see this place full bloomed.

Came here yesterday with a college friend of mine. In Hyderabad for a day, I decided to explore the nearest Bengali restaurant to the place I was staying. It turned out to be Nabanno.<br/ <br/ Entering the restaurant didn't feel like a big turn-on initially, I must say, though at 7 pm, we were their first customer for the evening. My friend is a kind-of regular visitor there, so I decided to consult him on what to order there.<br/ <br/ We discussed and decided to go for Plain Rice, Aloo Jhinge Posto, Beguni and Rui Maach Kalia. Aloo Jhinge Posto was good, it tasted like Aloo Sheddo with Rice, but beguni was a big turn-down. The only thing we could feel like having in Beguni was the Besan, and no trace of begun(brinjal) in it. But Rui Maach Kalia was a delight. It was the best item in the evening. Two fresh pieces of fish, which tasted really good, and the gravy was awesome. Having fresh fish after very long felt heavenly. We decided to add dessert to our meal by ordering Aam er chutney, which was great too.<br/ <br/ All in all, it is a decent place to fill your Bengali taste buds, but having high expectations from this place would not be a great idea. The staff was polite, courteous, and the ambiance decent.<br/ <br/ Overall, Food: 4/5 ; Ambiance: 4/5 ; Value for money: 4.5/5

Ordered fish fry and prawn mustard gravy, both are good. Rasgulla is fresh and just perfect