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Feedback gevenThis is one of the best brunches that might grow tired while we were visiting Savannah. The food is completely out of this world you can't go wrong with a single thing on the menu. The staff was very kind and accommodating. This is a must for any group of girls
Wonderful food and service. Very relaxing and not rushed through the meal. Jerrica was our server and was fantastic. We ate here twice in our 4 day visit. Can?t wait to come back again! Oh and the oysters were amazing as well at the charred bread appetizer.
Awesome interior design, the atmosphere is really high end, the quality of the food is ok, it?s no the best but no the worse, the amount of food that you get for what you pay is ridiculously nothing. If you are hungry I really don?t recommend this place, if you want just to impress someone or just have appetizers you will enjoy the beauty of the decoration and 2 bites for $50. 8 shrimps 10 oysters and 4 strips of raw fish por $95 that is a joke picture attached. The
Went here for xmas day dinner. We did the prefix with quail and beef wellington along with the seafood tower. The seafood tower was fantastic, every raw bar item was a hit; especially impressed with the beef tartar and the snapper crudo. The beef wellington was another highlight, amazing.
Last night in Savannah and what a meal to end it with!! We went to @stneosbrasserie on Bay st. 3 different Oysters each to start, with ?Sadie, I Love you? cocktail for me (a take on a dirty martini) then Crudo -scallops in a smoked barbecue bone broth which had a gorgeous depth of smoke without being overpowering. Then Swordfish with a coconut red curry broth, chickpea aloo and crispy rice noodles. The meatiness of the swordfish perfectly balanced with the delicate flavours