Pizzeria Galija - Split

After our first meal here we thought it was so fresh and tasty we decided to have a second meal in our holiday week. highly recommended and offers gluten free with trust and understanding!

Eating was amazing, friendly waiter cozy atmosphere would recommend deffo:

The pizzas are great! Delicious and full of ingredients. The dough is neither thick nor thin, crisp, cooked in the right oven (fire). Note that this is the only option in the menu. The service is helpful and fast, even fair prices.

We visited this restaurant twice. There is a very polite staff. Pizzas were also great as well as other dishes.

Just the best pizza in the world. They opened in 1980 and since when in Split I eat. One in my book. Try her Quattro Stagioni Pizza. My darling! Recently I learned that they had to take off their front terrace because they were never asked for permission. 41 years or they didn't save the city council bikes?! Too bad.