Menukaart - ARIA

Fastfood, Australisch, Ijs
Gerechten: 37
+61292402255

Menukaart

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Het menu van ARIA uit Sydney bevat ongeveer 66 verschillende menu's en drankjes. In het algemeen betaal je voor een gerecht / drankje ongeveer 15 €.

Weekday Lunch Second Course Voorgerecht Bijgerechten

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Menukaart

  • Dranken

    Moorillam 150Ml Glass
    Moorillam 150Ml Glass
    23 €

  • Pastagerechten - Tortellini

    Pureer
    10 €

  • Weekday Lunch

    Sides Ramarro Farm Leaves
    Sides Ramarro Farm Leaves
    15 €
    Sides Creamed Royal Blue Potato • Brown Butter
    Sides Creamed Royal Blue Potato • Brown Butter
    15 €
    Rangers Valley Beef
    Rangers Valley Beef
    O’connor Grass Fed Beef Fillet, Asparagus, Bearnaise Rocket
    O’connor Grass Fed Beef Fillet, Asparagus, Bearnaise Rocket

  • Setmenu's

    Theatre 3 Course
    Theatre 3 Course
    120 €

  • Voorgerechten

    Knolselderij
    Knolselderij

  • Cooked Over Fire

    Maremma Duck
    Maremma Duck

  • Jounin Premium Range

    Wagyu Rump Cap
    Wagyu Rump Cap

  • Dinner Menu | Four Course $190

    Selection Of Australian And International Cheese
    Selection Of Australian And International Cheese

  • Tasting Menu | $270 Per Person

    Chocolate, Honeycomb, Milk
    Chocolate, Honeycomb, Milk

  • Al A Carte | Four Course $205

    Rangers Valley Beef Tartare, Smoked Eel, Kohlrabi Sweet Potato
    Rangers Valley Beef Tartare, Smoked Eel, Kohlrabi Sweet Potato

    • Aanbiedingen

    Exclusieve restaurantaanbiedingen: Theatre 3 Course -70% voor 36 € !

  • Tasting Menu ($290 Per Person)

    W .A Black Marron
    W .A Black Marron

  • Voorgerecht

    Avocado, Sugar Snap Peas, Yoghurt Mint
    Avocado, Sugar Snap Peas, Yoghurt Mint
    K ’Gari Spanner Crab, Tomato, Fermented Chilli Green Strawberries
    K ’Gari Spanner Crab, Tomato, Fermented Chilli Green Strawberries
    Scallops, Yuzu, Daikon Tasmanian Wasabi
    Scallops, Yuzu, Daikon Tasmanian Wasabi

  • Second Course

    Silken Tofu, Gai Lan, Young Garlic Radish
    Silken Tofu, Gai Lan, Young Garlic Radish
    Coral Prawn Ravioli, Tarragon, Lemon Espelette
    Coral Prawn Ravioli, Tarragon, Lemon Espelette
    Murray Cod, Summer Squash, Zucchini Green Tomato
    Murray Cod, Summer Squash, Zucchini Green Tomato
    Pork Jowl, Snowflake Mushroom, Grape Ginger
    Pork Jowl, Snowflake Mushroom, Grape Ginger

  • Fourth Course

    Maremma Duck, Cime De Rapa, Witlof Blackberries
    Maremma Duck, Cime De Rapa, Witlof Blackberries

  • Bijgerechten

    Royal Blue Potato Mash • Brown Butter • 15
    Royal Blue Potato Mash • Brown Butter • 15
    Ramarro Farm Leaves • 15
    Ramarro Farm Leaves • 15
    Broccolini • Salsa Verde • Preserved Lemon • Toasted Sourdough • 15
    Broccolini • Salsa Verde • Preserved Lemon • Toasted Sourdough • 15

  • Fifth Course

    Wagyu Flat Iron, Jerusalem Artichoke, Mustard Malt
    Wagyu Flat Iron, Jerusalem Artichoke, Mustard Malt

  • Sixth Course

    Spring Palate Cleanser
    Spring Palate Cleanser

  • Ongecategoriseerd

    Cherry • Pistachio • Milk
    Cherry • Pistachio • Milk
    Peach • Almond • Vanilla
    Peach • Almond • Vanilla
    Passionfruit • Manjari • Yoghurt
    Passionfruit • Manjari • Yoghurt

  • Continuer

    John Dory
    John Dory

  • Third Course

    Celeriac, Pecorino, Black Garlic Hazelnut
    Celeriac, Pecorino, Black Garlic Hazelnut
    John Dory, Kombu, Turnip Finger Lime
    John Dory, Kombu, Turnip Finger Lime
    Maremma Duck, Spigarello, Witlof Cherries
    Maremma Duck, Spigarello, Witlof Cherries
    Gundagai Glq 5+ Lamb, Artichoke, Silverbeet Sherry
    Gundagai Glq 5+ Lamb, Artichoke, Silverbeet Sherry
    O’connor Grass Fed An Gus Beef Fillet
    O’connor Grass Fed An Gus Beef Fillet
    David Blackmore Wagyu 9 Sirloin 60 Served With Asparagus, Bearnaise Rocket
    David Blackmore Wagyu 9 Sirloin 60 Served With Asparagus, Bearnaise Rocket

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