Pie Face - Sydney

Quickly bite on the go places for cake, coffee and fast snacks. the menu is decent, the service is average friendly. to find the consistency and quality

They love the muddy peas and maic on a steak pee. pieces are fleshy and juicy as my children want them. the engraving is so tasteful. my hard to fallen son says he loved the pfeffer scattering. it's really freshly cracked, he said. it is heavenly for cake lovers, except the personal is something unfriendly. I had come from another country to take a bite of these cakes, but enjoyed with an almost involuntary staff, but that made me settle. I still enjoyed my cake.

Pie je worst. I picked up chicken and mushroom puss on the run. it was so dry that it was almost unusable. tried like eating cartons and when I fell apart into the cake, a huge mass and almost burn my finger. I don't see how I'll buy cake from this place again.

At the end of our banh mi taste test, we decided that a top Aussie would be next in the afternoon snack. will it become more Australian than the meat cake? I picked up a few more contenders of pie face and simon collected the rivals of mick’s bakehouse . mick’s bakehouse steak pie first were the steak pies. mick’s bakery 5.90) had superior pastries and a thicker engraving, which it easy to cut and share. there seemed to be a mix of mint and steak pieces (which had been cut quite fine) there was a lot of pfeffer in the cake that I found something overwhelming. pie face 5.75) had a damper engraving that made it scary to eat. the cake had bigger pieces of steak that felt more...more

We weren’t able to kill enough time at Mejico while waiting for Jamie’s Italian, so we went back a few shops to try some meat pie at Pie Face. This is a chain all around Australia, and they have lots of meat pies, and they draw different smiley faces on them. Australia is one of the foods I was told to eat while in Australia. Pie Face wasn’t my first choice (Harry’s Cafe de Wheels was), but we needed to kill more time. We ordered the Chunky Steak, and Chicken and Mushroom. You can add mash potatoes and gravy for $2-3. We didn’t because we still needed to save space for Jamie’s Italian, though I kind of wish we did. Although the Chunky Steak was the most popular choice, the...read more