Augustin Kitchen - Tucson

We were not sure what to expect, given the last mixed reviews on opentable, but we were pleasantly surprised at the end. the host informed us that they overseen the restaurant and offered us a table outside with which we were in order. server was slow at the first arrival, but service was excellent for the rest of our visit. shrimp and polnta brunch court was fantastic as the small gems salat with added salmon. the food was somewhat overpriced for the portion sizes, but it is worth it. the selection of the Brunch menus is somewhat limited overall. we would return.

Service super, eat wonderful best huh I had in a restaurant. a little loud for us, we are older and have hearing devices so hard to entertain! it was down as it was later our reservation at 6:30

Delicious, great ambiente. a funny place to sit outside. heating in the courtyard. the only grief was that the kitchen seemed really slow. we ordered a few small tellers (two-flige aromen carrots, mushrooms) but did not want to order anymore because the kitchen was about 30 minutes out. that's all.

Always a great culinary experience in augustin kitchen. the oysters were so good, and the healed with artichokes was phenomenal. service here is always exceptional. we'll eat here.

The ambience and food at Augustine Kitchen were really nice. The cocktails are also excellent. The waiters were friendly, but the food took so long to come out. When we ordered, we told our waiter that we needed to get to a show, so to please bring things out as they were ready. Instead it took 45 minutes for them to bring the food, and they brought everything together. They didn't even bring us bread for an hour! I don't understand because the restaurant wasn't very full. We had to eat rushed and got to our show 20 minutes late.