Pizzeria Du De Cope - VERONA

Pizza dough is thin, light and crispy, yet springy at the same time. It's magical. Panna Cotta is creamy but light, the crumbles add texture, elevating the dish to a new level.

Girls working there were very friendly, the pizza we ordered was wonderful, service was efficient.. highly recommended

I had a really good pizza here with olives, tomatoes, and a broken burrata cheese on top. For 13€, it seems like a good price for Verona and Veneto region, even though I would say it is a bit expensive compared to the Italian average. Make sure to taste the spicy olive oil. Beer menu is quite extensive, prices start from ~4€. The servers were very friendly and attentive, and the service was quite fast. The millefoglie desert looks great, tastes OK, it had a nice balance of crunchy and crispy texture however I would say the cream is a bit overwhelmingly sweet.

Interesting pizza, a good choice for those who are not familiar with the city and don't know where to have dinner.

Great Pizza! Some of the best I ever had. In the pies they use different doughs, all with their own specific taste. They also offer a great craft beer selection from Italy. The service is fast an friendly.