Spring Mill Bread Co. - Wayne

I used to really enjoy the monkey bread, so I was looking forward to stopping by yesterday while I was in town. Unfortunately, the monkey bread I received was stale and dry. It was a real letdown and a waste of money!

I purchased the French toast loaf, and it was disappointing. After a few bites, I ended up tossing it out. I also offered some to my husband and a friend, and they had similar reactions. It was sour, dry, hard, and unappetizing. In the end, I discarded the rest of the $11 loaf.

The scones had a nice flavor, but they were a bit too fluffy; a scone should be denser, and they could be smaller as well. Still, they were tasty. The grilled cheese breads, which came in a pack of six, were fabulous—soft, cheesy, flavorful, and absolutely delicious! However, the monkey bread I took home for my family in New York was disappointing. It was stale! I had to really force the knife through it to cut it. Monkey bread should be gooey and pillowy, but this was neither. I wasn't pleased to have been sold old baked goods.

Our go-to place for fresh baked goods. Love the Pesant white bread, Asiago cheese loaf, and apple strudel bread. They do a very good challah and honey apple cake, too. I love their savory leek and Parmesan croissant for a quick grab and go lunch.

Used to work here... do not be misled by the owners friendly faces. They are JACKALS. The scones are good, the bread is alright but the business is being run into the ground. There is a reason turn over is so high. Take your business elsewhere!