Rucola - Brooklyn

This restaurant was fantastic. It had the cozy and warm atmosphere I was seeking, along with delicious food and drinks. Our server, John, was excellent and provided great recommendations. The bread was delicious, and the crudo was amazing. I ordered the portobello cream pasta special and loved it, while my partner enjoyed his rigatoni. Overall, this place is a hidden gem in the neighborhood, and I only wish I lived closer.

Wonderful place! The eggplant sandwich was incredibly tasty. They also offer coffee and beverages. Perfect for a brunch or lunch outing.

I've been in Rucola multiple times the atmosphere, service, and the vibes are all great. The lunch food is great for the price but feels a little flat and dry i would highly recommend experimenting with the menu a little bit and working on really nailing the sandwiches.

Beautiful food, not only does it taste great..but the presentation is superb! Bravo to these guys …..

It’s…fine. Epitome of NY price gouging. $7 for a side of 3 tiny hashbrowns—$6 for half an avocado. Not unheard of for most of the brunch places in the area but we could have cooked a better meal at home. Instead we paid almost $100 for a mediocre brunch. The vibe is nice—exposed brick does that to a place. Also very inflexible for any substitutions, which made the overpriced sides sting even more (wouldn’t swap out my side of toast for a side of arugula—that would have cost another $7).