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Feedback gevenVery smart to save, you ask separate trays of mixed slices to save them make a unique tray. and anyway they went to san daniele from the owner answered with a lot of arrogance and bullying. as never when I asked to talk to the owner answered me (the staff)no there!. but there is to send messages like these that I publish in days.
Arrived in the company of two other people at 18:30 with a dark sky after a shower to enjoy a couple of beers and a good sliced dish, we could not sit down and then eat because the benches on the outside were completely frady. we ask the lady if it is possible to have a table, which involved a simple piece of rag to dry the benches: she tells us that at least a family inside does not rise, for us there would be no place. this is only the yet another act of maleducation immediately within the premises, which however I continue to attend for other pleasant reasons: now it is a matter of understanding if there is almost a sort of 'casting' to search for the busiest waiters, or if such behavior is given by the fact that the staff is treated so badly by the managers not to endure their work.
Very nice place with outdoor tables, excellent products and some own production, good value for money.
Nice place, good prosecco but you don't even have two chips. really unconscious. price 2,40 €
You eat well and you spend relatively little. very nice place with a beautiful outdoor space. grilled, and well made sandwiches.